I love chocolate cake. The love affair has been going on for as long as I can remember. I have made and eaten quite a few and here are some of them. Have you got a favourite vegan chocolate cake? Where is the recipe from?
One of the nicest I’ve had recently came from Gluten-, Nut-, Egg- & Dairy-Free Celebration Cakes: 42 Simple and Delicious Recipes for Bakers and Cake Decorators, by Gemma McFarlane. It was rich and very moist, lasted for days and was a heavenly cross between a cake and wildly indulgent dessert.
Today’s cake was a recipe given to me by Andrew Norton, of Naturally Kind vegan bakery. It too was very soft, moist and delicious, smothered with buttercream.