I’ve cooked food in a range of different places, from yurts and tents, to caravans, campfires, restaurants and little kitchens. It’s also been fun recently to take pictures of food in different places! We’ve been putting together a new website for Pioneering Vegetarian Producers The Parsnipship. Head Chef Ben said he ‘didn’t like plates’, so we thought we’d pay a trip to a neighbouring junk yard, with a tray full of their lovely pies and bakes. You will soon be able to order them online and have them delivered to your door, anywhere in the UK.